✦ Organic & Unpolished27% OFF
✓ FSSAI Approved
✓ 100% Organic
✓ Lab Tested
✓ Made in India✓ Unpolished
Organic Unpolished Green Peas – 450 g
Rs. 119.00Rs. 165.00
SAVE Rs. 46.00
Inclusive of all taxes · Free shipping ₹
✓High Protein✓Unpolished✓Easy Cooking✓No Preservatives
Pack Size: Pack of 1 (450g)
100%
Organic
Organic
No
Chemicals
Chemicals
Lab
Tested
Tested
Fast
Delivery
Delivery
FSSAI
Approved
Approved
Pan India free delivery. Same Day Dispatch. Safe packaging guaranteed.
Dal Bhaat Organic Unpolished Green Peas – 450 g are the wholesome, sun-dried whole green peas that bring natural sweetness and bright flavour to Indian cooking. A staple across North Indian kitchens, these organically grown peas are packed with dietary fibre and essential nutrients, with virtually no fat and a gentle natural sweetness that sets them apart from other pulses.
Naturally low in calories (just 84 kcal per 100g) and rich in fibre (20% DV), organic green peas are a light, nutritious addition to curries, rice dishes, snacks, and soups — loved by every age group.
Why You'll Love It
🌿
100% Organic & NaturalNo chemicals, preservatives, or artificial processing
🤗
Low Calorie & Low FatOnly 84 kcal & 0.2g fat — light & guilt-free
💪
Good Source of Fibre5.5g dietary fibre per 100g — supports digestion
✨
Naturally Sweet FlavourUnique among pulses — beloved by children & adults
Perfect For
Matar Paneer
Aloo Matar Curry
Matar Pulao
Matar Soup
Matar Chaat
Storage
📦
Store in a cool, dry place in an airtight container after opening. Keep away from direct sunlight and moisture to preserve freshness and natural colour.
Nutrition Facts
Dal Bhaat — Organic & Unpolished
✦ Per 100g
Serving Size: 100g | Servings Per Pack: 4.5
Calories
per 100g
84
% Daily Value*
Total Fat0.2g0%
Saturated Fat0g0%
Total Carbohydrate16g6%
Dietary Fiber5.5g20%
Sugars5.9g
Protein5.4g
Sodium3mg0%
Iron8%
Calcium2%
Potassium271mg
4-6 hrsSoak
8-10 minCook
1:3Dal:Water
4Serves
- Rinse the dried green peas and soak in plenty of water for 4-6 hours until plump and rehydrated.
- Drain and add to a pressure cooker with fresh water in a 1:3 ratio and a pinch of salt.
- Pressure cook on medium heat for 8-10 minutes (about 3-4 whistles) until tender and cooked through.
- Let pressure release naturally, then add to your curry, pulao or soup base.
4-6 hrsSoak
25-30 minCook
1:3Dal:Water
4Serves
- Soak dried green peas for 4-6 hours, then drain and rinse well.
- Add to a pot with water in a 1:3.5 ratio and bring to a brisk boil.
- Reduce heat, cover, and simmer for 25-30 minutes until peas are completely tender.
- Drain any excess water and use directly in your recipe — or mash lightly for a thicker dish.
🌿 Pro Tips
- Always soak dried peas — they rehydrate significantly and cook much more evenly with soaking.
- For Matar Paneer, cook peas separately first, then add to your gravy — prevents overcooking.
- A pinch of sugar while cooking enhances the natural sweetness of green peas.
- Cooked green peas freeze beautifully — batch cook and freeze for quick weeknight meals.
100% OrganicSourced from certified organic farms
Zero ChemicalsNo pesticides or artificial colour
Lab Tested PurityEvery batch verified for safety
Farm to TableDirectly sourced, minimally processed
FSSAI and ISO CertifiedMeets Indian food safety standards
Fast DeliveryShips in 1-2 days, safe packaging
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🌿 FREE RECIPE BOOK
Cook Like a Chef
with Organic Unpolished Green Peas
Download our free recipe book — 5 authentic recipes, step-by-step guides, chef tips, and nutrition notes.
- ✦ 5 detailed recipes with full ingredients & method
- ✦ Chef tips & common mistakes to avoid
- ✦ Nutrition notes for every recipe
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Dal Bhaat
The Art of Dal
Cooking at Home
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Organic Unpolished Green Peas
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